Tasting Notes:
Yellow color with steely reflections. Aroma of white plum, pear and notes of jasmine and vanilla. In the mouth it presents very fresh acidity, balanced with a medium body. Long finish. EB, 5/14/2024
Vinification:
Manual selection berry by berry. Direct pressing without destemming. Decanting at 12°C. The Chardonnay wine is fermented in new French barrels for 9 months, while the Albariño ferments in steel. Natural stabilization wi... See More
Tasting Notes:
Yellow color with steely reflections. Aroma of white plum, pear and notes of jasmine and vanilla. In the mouth it presents very fresh acidity, balanced with a medium body. Long finish. EB, 5/14/2024
Vinification:
Manual selection berry by berry. Direct pressing without destemming. Decanting at 12°C. The Chardonnay wine is fermented in new French barrels for 9 months, while the Albariño ferments in steel. Natural stabilization without the addition of clarifying agents.
